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🍲 Food & Cooking

Culinária Prática e Tradicional Madeirense

by Agostinho Vieira · 2022 edition

A Portuguese-language collection of traditional Madeiran recipes — soups, fish, meat, breads, desserts and the island’s renowned baking — by Agostinho Vieira.

Madeiran cuisinetraditional recipesbakingPortuguese
Author
Agostinho Vieira
Edition year
2022
Publisher
Independently published
Language
Portuguese
ISBN-13
9798352073247
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