Topic / 5 books
5 books about Madeira tagged “Azores”.
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Food & Cooking
With selection notes
English · 2015 edition
A comprehensive cookbook of more than 185 classic Portuguese recipes spanning the Azores, Madeira and the mainland — including Madeiran specialities such as wine-and-garlic beef espetada — with full-colour photography.
Travel & Walking Guides
English · 2025 edition
The revised Moon guide to Portugal by long-time resident Carrie-Marie Bratley, with dedicated coverage of Madeira and the Azores, flexible itineraries, local food and wine, and practical planning advice.
History & Culture
English · 1972 edition
A classic scholarly study of the Portuguese Atlantic islands’ role in 17th-century commerce and maritime navigation — a foundational academic reference for Madeira and wider Macaronesia.
Food & Cooking
English · 2023 edition
Authentic Portuguese home recipes from the Alentejo plus the Azores and Madeira — salads, garlic-and-wine braises, seafood, breads and desserts — with full-colour photography.
History & Culture
English · 1978 edition
A centennial volume documenting the 20,000+ people from Madeira, the Azores and Portugal who migrated to work Hawaii’s sugar plantations (1878–1913), with essays and historical photographs.